HS Code Search
| HS Code | HS Description |
|---|---|
| 19 | Preparations of cereals, flour, starch or milk; pastrycooks' products |
| 0401 | milk and cream, not concentrated or sweetened |
| 0402 | milk and cream, concentrated or sweetened |
| 0403 | Buttermilk, curdled milk and cream, yogurt, etc |
| 0404 | Whey and other natural milk constituents, nes |
| 0405 | Butter and other fats and oils derived from milk |
| 8434 | milking machines and dairy machinery |
| 350220 | milk albumin, including concentrates of two or more whey proteins |
| 350290 | Albumins (excl. egg albumin and milk albumin), albuminates and other derivatives |
| 843410 | milking machines |
